A healthier take on the traditional tuna pie with a fluffy, creamy sweet potato filling, Good Catchä tuna, button mushrooms, corn, and touch of vegan mayo. Contains omega-3 from algae! 

Delivered Frozen- Keep frozen (-18ºC). Do not refreeze.

Cooking Directions: Defrost your plant-based protein in its original packaging.

Peel the film and remove the food from the tray. Bake in the oven at 180 °C for 15 mins.