GoodFoodPeople x KARANA™

The Jackfruit Gyoza stands out as a delectable plant-based delight, a superb option for easy and quick meals. Additionally, these dumplings are ready to heat and eat, ensuring a hassle-free dining experience.

Within each gyoza, you'll discover the exquisite taste of KARANA™ Jackfruit, generously filled with juicy jackfruit meat, gently complemented by hints of ginger and green onion. Whereas, it's like a burst of delightful flavors with every bite.

What's truly remarkable about these gyoza is their complete absence of cholesterol. Furthermore, you can relish the rich taste without any concerns about cholesterol levels.

Additionally, for individuals who needs a plant-based protein source, this Jackfruit Gyoza serving offers a substantial 171 kilocalories, making it a nourishing option for your dietary requirements.

Upon delivery, these gyoza are frozen, ensuring the preservation of their freshness. Preparing them is a breeze - just heat them without the need for complicated cooking steps. Nevertheless, remember to store them at -18ºC to maintain their best quality and avoid refreezing to preserve their delicious taste.

In summary, the Jackfruit Gyoza, enriched with KARANA™ Jackfruit, provides an enticing plant-based meal option that seamlessly blends convenience and flavor. Cholesterol-free and a source of plant-based protein, these dumplings make for an excellent choice for your dining table.

Contains

• Cooking Directions: Defrost your plant-based protein in its original packaging
• Pan-Fry: Peel the film and remove the food from the tray. Pan-fry at medium heat for 5 min.
• Steaming: Peel the film and remove the food from tray. Steam the product at 75°C for 6 min.