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Lunch & Dinner

Karana Buah Keluak Burrito

Healthy And Easy Recipe Packed With Flavour!

30 Minutes

Lunch & Dinner

Karana Buah Keluak Burrito

Spice things up in your kitchen with this fusion Asian-Mexican burrito. Healthy, hearty, and oh-so-delicious!

30 Minutes

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Recipe

Ingredients
1 packet Karana Buah Keluak
150 gm Brown Calrose Rice(1 kg) Brown Calrose Rice
50 gm Cherry Tomatoes(250 gm) Cherry Tomatoes
1 pc Red Onions(4 pcs) Red Onions
50 gm Avocado(4 pcs) Avocado
1 pc Japanese Cucumber(1 pc) Japanese Cucumber
desired amount Cilantro
40 gm Corn
40 gm Black Beans
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Ingredients
1 packet Karana Buah Keluak
150 gm Brown Calrose Rice(1 kg) Brown Calrose Rice
50 gm Cherry Tomatoes(250 gm) Cherry Tomatoes
1 pc Red Onions(4 pcs) Red Onions
50 gm Avocado(4 pcs) Avocado
1 pc Japanese Cucumber(1 pc) Japanese Cucumber
desired amount Cilantro
40 gm Corn
40 gm Black Beans
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Cooking Direction

Start By Cooking Your Rice
To Create Your Salsa Dice Cherry Tomatoes Red Onions And Cucumber And Toss Well
You Can Add Some Cilantro If Desired
Pace Your Karana Buah Keluak On A Pat And Sauté Till It Is Heated
Add Some Cooked Rice Corn And Black Beans
Once Everything Is Well-Combined Place Your Rice On A Heated Tortilla Wrap
Add In Your Salsa And Fold!

Nutritions

Serving Size 295 gm
Calories 530.7
Total Fat 17.2 gm
Saturated Fat 5.2 gm
Trans Fats 0 gm
Total Sugar 5.8 gm
Carbohydrate 84.2 gm
Dietary Fiber 14.5 gm
Protein 11.1 gm
Cholesterol 0 mg
Sodium 740.4 mg
Quantity of ingredients in shop may not reflect quantity needed for recipe.
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