Recipe
Cooking Direction
Add 100gm Of Rolled Oats Into A Pot
For Every 1 Cup Of Oats Add 1.5 Cups Of Oat Milk/Water
Boil At Least 10 Minutes Or Till You Have Reached Your Desired Texture
Lastly Serve With Your Favourite Toppings
Nutritions
Serving Size
170 gm
Calories
430
Total Fat
8.5 gm
Saturated Fat
0 gm
Trans Fats
0 gm
Total Sugar
3.5 gm
Carbohydrate
75.6 gm
Dietary Fiber
9.4 gm
Protein
12.6 gm
Cholesterol
0 mg
Sodium
49 mg
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