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Lunch & Dinner

Roasted bell pepper pasta with Fable Bits

Delicious and healthy dinner idea

http://https://www.youtube.com/watch?v=m5VnnpRtBGA

 

30 minutes

Lunch & Dinner

Roasted Bell Pepper Pasta with Fable Bits

Fragrant, delicious, and healthy dinner recipes made at home!

30 minutes

Recipe

Ingredients
2 pcs Green & Red Capsicum(2 pcs) Red Bell pepper
1 block Cherry Tomatoes(250 gm) Silken Tofu
4-5 pcs Fable Meaty Pulled Mushrooms(250 gm) Fable
20-30gm Baby Spinach(250 gm) Baby Spinach
To taste Salt & Pepper
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Ingredients
2 pcs Green & Red Capsicum(2 pcs) Red Bell pepper
1 block Cherry Tomatoes(250 gm) Silken Tofu
4-5 pcs Fable Meaty Pulled Mushrooms(250 gm) Fable
20-30gm Baby Spinach(250 gm) Baby Spinach
To taste Salt & Pepper
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Cooking Direction

Sliced your bell peppers into cubes after removing seeds.
Add salt, pepper, and some olive oil along with your diced red peppers and roast for 180 degrees for 10-15 minutes.
Blend the roasted bell peppers with 1 block of silken tofu.
Cook your paste in salted water till al dente.
Add some oil onto a heated pan and lightly pan-fry your fable bits and set them aside once browned.
Add your blended mixture into a heated pan and add your cooked pasta.
Add desired amount of seasoning.
Toss in some baby spinach and your cooked fable bits and serve!

Nutritions

Serving Size 60 gm
Calories 62
Total Fat 5.2 gm
Saturated Fat 0.8 gm
Trans Fats 0 gm
Total Sugar 1 gm
Carbohydrate 4.3 gm
Dietary Fiber 2.7 gm
Protein 0.9 gm
Cholesterol 0 mg
Sodium 3.6 mg
Quantity of ingredients in shop may not reflect quantity needed for recipe.
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