OmniMeat
Launched in April 2018, OmniMeat is a food-tech innovation led by North American food scientists. Formulated by a proprietary blend of plant-based proteins from pea, non-GMO soy, shiitake mushrooms and rice, delivering over 12 grams of protein per serving, it is completely plant-based, has no cholesterol, less calories and less fat than real meat. OmniMeat is designed to be so versatile that chefs can create various recipes in all cuisines. OmniMeat Website | OmniMeat Brand Video.
OmniMeat dishes are now available in hundreds of outlets across Asia, from 5-star hotels such as Four Seasons, Grand Hyatt, Hyatt Regency, Marriott Hotel, Cordis & Fullerton Hotel to popular chains like Starbucks, Pizza Express and Sizzler — over 10,000 outlets across Asia.
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